2. Cooking the perfect pizza at home can be quite a challenge. You may find
temperature. If the oven is too hot the crust will burn, become hard, and taste
may get soggy. Even at the perfect temperature, extra moisture from your ing
from fully cooking, but don't let oven temperature stop you from building the
stone. A pizza stone will get very hot when preheated and will allow your cr
you can pile the ingredients on your pizza and have a crispy crust that isn't be
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