correct A restaurant has 4 chefs with identical skills and experience. The average meal takes 10 minutes to prepare and a chef can cook 3 meals simultaneously. What is the capacity in meals per hour that can be prepared? Compute the capacity of 1 chef and the multiply by # of chefs to get total capacity. Question 6 The Spicy Stop Restaurant Question 2 0/10 pts The Spicy Stop restaurant has seating for 50 people. On average a customer eats 1 meal only and spends 50 minutes seated (and this includes time to order, get the meal, eat, and pay). What is the capacity of the seating system in meals per hour? This is a straight forward capacity calculation. The cycle time for each seat to process a customer is given and the total # of seats is also given.