What is one of the three key quantitative recommendations in the 2015-2020 Dietary guidelines?
a. More than 20% of calories per day should come from saturated fats
O b. 20% of calories per day should come from added sugar
c. 20% of calories per day should come from carbohydrates
d. Less than 10% of calories per day should come from saturated fats
Oe. Less than 500 mg of cholesterol per day