Year Average of Cereals and products Average of Meat and fish Average of Egg Average of Milk and products Average of Oils and fats Average of Fruits Average of Vegetables Average of Pulses and products
2013 114.5 114.0 112.4 108.3 104.8 108.8 135.3 106.3
2014 122.1 122.4 119.3 119.9 106.9 124.8 139.5 113.2
2015 124.1 129.0 119.6 127.6 110.6 129.4 144.2 143.3
2016 128.2 137.9 129.1 132.5 115.5 133.0 145.2 172.3
2017 133.8 142.0 131.6 138.2 118.1 139.8 144.7 137.2
2018 136.9 146.6 137.3 141.8 120.7 146.8 144.1 121.1
2019 140.1 158.9 141.5 144.3 122.5 144.7 165.3 128.5
Grand Total 128.4 135.5 127.1 130.2 114.0 132.3 145.2 131.7