contestada

When cleaning and sanitizing dishes, employees should _______ before sanitizing them. dry the dishes rinse the dishes stack the dishes put on gloves

Respuesta :

Wipe the dishes with cloth

Answer: Rinse the dishes

Explanation:

During cleaning and sanitizing the dish, the dish must be rinsed. This is to be done so as to remove the dirt and attached food particles. This is an important part of the cleaning procedure and sanitization.

Otras preguntas