Respuesta :
The characteristics or features that would result in higher food production at a lower cost are:
A. Cows that are able to fight off disease.
C. Corn that is resistant to diseases.
D. Wheat that is not killed by weed killer.
E. Corn that can grow in cold places.
Food production involves the various techniques that are adopted by farmers, so as to produce food which meet the unending needs or requirements (demands) of consumers.
Also, it is very important and essential that farmers produce in higher quantities but at lower costs, in order to make them available at an affordable price.
Some of the characteristics or features that would result in higher food production at a lower cost are:
- Cows that are able to fight off disease.
- Corn that is resistant to diseases.
- Wheat that is not killed by weed killer.
- Corn that can grow in cold places.
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