A food handler is prepping a seafood dish on April 4, using shrimp and scallops. The shrimp has a use-by date of April 8, and the scallops have a use-by date of April 10. What is the use-by date for the seafood dish?

Question

06-12-2019
Social Studies

contestada

A food handler is prepping a seafood dish on April 4, using shrimp and scallops. The shrimp has a use-by date of April 8, and the scallops have a use-by date of April 10. What is the use-by date for the seafood dish?

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DunkinSepta DunkinSepta · Answer 1 · 2019-12-06T01:41:31+01:00

DunkinSepta DunkinSepta

06-12-2019

Answer:

April 8th

Explanation:

if you put it farther then that then if the person sees that it isnt over due and eats the shrimp then they can get really sick

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Baraq Baraq · Answer 2 · 2021-10-21T10:23:54+02:00

Considering the situation described in the question, the use-by date for the seafood dish is April 8.

This is because one of the major ingredients of the seafood dish, which is shrimp has a use-by date of April 8.

Thus, using or consuming the seafood dish after April 8 would be considered unsafe.

A use-by date is otherwise known as the expiration date. It is a date food or substance that is considered to be unsafe or risky to use. It is often used for perishable goods.

Hence, in this case, it is concluded that consumers should always take note of the use-by date of goods.

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