Answer:
Step-by-step explanation:
1/4 of the sugar is remaining to make the cakes.
Divide 1/4 by 3 to figure out how much will be in each cake.
1/4 / 3/1 is equivalent to 1/4(1/3). When you do the multiplication of these fractions you will find that,
1/12 of the bag of sugar will go into each cake.