Respuesta :
Answer:
B. The water in the glass entered the raisins.
Explanation:
The water moved into the raisins because of the unbalanced sugar/water content. There's a low concentration of water inside a raisin because it's dried, and most things move from high to low concentration, which is why the raisin absorbed the water. Another great example of this type of diffusion is spraying perfume in a room. At first, it's highly concentrated in one spot, but will move to other areas that have lower concentrations of it- filling the room. I hope this helped!