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Answer:
3/8 cups.
Step-by-step explanation:
2 tablespoons of sugar = 1/16 * 2 = 1/8 cup of sugar.
1/2 cup = 4/8 cups.
So the extra sugar required = 4/8 - 1/8
= 3/8 cups.
Answer:
4) 3/8 cup
Step-by-step explanation:
1 table spoon = [tex]\frac{1}{16}[/tex] cup
2 table spoon = 2 * [tex]\frac{1}{16} = \frac{1}{8}[/tex] cup
Second recipe need (1/8) cup of sugar
First recipe need (1/2) cup of sugar
More amount of sugar need by first recipe= [tex]\frac{1}{2}-\frac{1}{8}[/tex]
[tex]=\frac{1*4}{2*4}-\frac{1}{8}\\\\\\=\frac{4}{8}-\frac{1}{8}\\\\=\frac{3}{8}[/tex]