dugalde234 dugalde234

09-09-2020
Chemistry

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what are limitations of an egg without the shell but has a very thin layer holding it all together

Respuesta :

lazyhereithink lazyhereithink

09-09-2020

Answer:

As a hen ages, the eggs that she lays get gradually larger. However, the calcium content deposited in the shell remains the same despite the size of the egg. So the eggshells become thinner as the hen ages.

Explanation:

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