I think I'm allergic to garlic powder. Tonight I am making pasta and will not use garlic powder this time. If I get itchy or not is what kind of variable?

Respuesta :

Answer:

Explanation:

A garlic allergy is rare. If you're allergic to garlic, you can be allergic to cooked or raw garlic, or to all forms. A garlic allergy is caused when your body's immune system mistakenly identifies garlic as being harmful and produces antibodies in an attempt to fight it off. Does this help?

Answer

Dependent

Explanation:

You will react depending on the presence of garlic powder