contestada

Research the issue of genetically modified foods, and then write an essay to be read by your peers in which you argue either for or against their use. Support your position with evidence.

Respuesta :

pstnonsonjoku

Genetically modified food provide advantages such as a longer shelf life and quicker production.

Genetically modified foods are foods that are obtained from organisms whose genes do not occur naturally but are the result of genetic recombination carried out by scientists.

During genetic modification, the food acquires many favorable characteristics such as;

  • Longer shelf life
  • More resistance to pests and insects
  • Lesser time required for maturity
  • More nutrition
  • Less cumbersome process of production

Many countries of the world are now using genetically modified foods to combat the problems of food shortage and ensure food security.

Learn more Genetically modified food: https://brainly.com/question/25671575

Otras preguntas