Respuesta :
Answer:
5 Things in a Food Label
1. Net Weight
2. List of Ingredients
3. Country of Origin
4. Date mark/ Expiration date
5. Nutrients
5 thinhs in Nutrition Facts
1. total fat,
2. saturated fat,
3. trans fat,
4.
cholesterol,
5. fiber,
Serving size.
Calories.
Carbohydrates. ...
Total fat. ...
Saturated fat. ...
Trans fat. ...
Cholesterol. ...
Sodium.
Calories.
Carbohydrates. ...
Total fat. ...
Saturated fat. ...
Trans fat. ...
Cholesterol. ...
Sodium.