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Why does adding salt allow ice to freeze milk?
A.It increases the freezing point
B.Salt is colder than point
C.It increases the boiling point
D.It decreases the freezing point

Why does adding salt allow ice to freeze milk AIt increases the freezing point BSalt is colder than point CIt increases the boiling point DIt decreases the free class=

Respuesta :

Answer:

It increases the freezing point

Explanation:

The salt lowers the temperature at which water freezes. :)

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