It is difficult for people in developed countries to know where food comes from because they have an unlimited supply of food from various places coming.
In developed countries, people usually live in bigger cities that do not have much of agricultural or farming land. The farms are located far beyond the cities and food is transported to the developed markets via different transportation sources. Many of the food items are also imported from various other countries. Hence, a person buying food from such big markets with such a huge variety has little knowledge of where the food comes from.
On the other hand, in developing countries, there are agricultural lands or farms nearby towns. People make a living through food cultivated from this land. Also, there is not much diversity in food in the local markets. Hence, in developing countries, people usually have an idea of where the food is coming from.
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