The National Restaurant Association Educational Foundation (NRAEF), a nonprofit organization, was established in 1987.
The National Restaurant Association's objective is to support the restaurant industry and have an impact on its success. To do this, we strengthen operations, manage risk, and develop talent. We also advance and defend business vitality through national, state, and local advocacy.
The largest trade organization for the foodservice industry in the world is the National Restaurant Association. More than 500,000 restaurant enterprises are represented by us, and we fight for them. We advance and defend the restaurant and foodservice sector in America in order to serve our members.
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