allmvghtyni allmvghtyni
  • 07-03-2017
  • Chemistry
contestada

A cook decided to add salt to a pot of soup that was boiling on the stove. As soon as the salt was added, the soup stopped boiling. Explain why this happened.

Respuesta :

Аноним Аноним
  • 07-03-2017
By adding salt into soup, the boiling point of the soup changes, making it point elevation. 
Answer Link

Otras preguntas

factorise x^3+3x^2y+3xy^2+y^3
Which course(s) do you enjoy the most? Why?
the cause of the phases of the moon is a cycle that is to close to blank long
what is 752988 rounded to the nearest thosand And 23081 rounded to the nearest ten thosand?
Find the volume of a rock made out sandstone with a density of 2.4 g/cm^3 and a mass of 8.5g.
1. Classify What type of heat transfer occurs when you roast a marshmallow by holding it campfire? over a co
Can someone pls answer this question fast?
What has more mass, a mole of sodium chloride or 2 moles of aluminum?
Translate the verbal expression into an algebraic expression. The product of 7 and the square of r, increased by the difference of 5 and x^2
True or False: Rate of Perceived Exertion is a predetermined pulse rate to target during aerobic exercise based on age when the cardiovascular system is optimal