Respuesta :
to get this percentage, divide costs by total food sales
2250 / 25000 = 0.09
then multiply by 100 to get the % = 9%
2250 / 25000 = 0.09
then multiply by 100 to get the % = 9%
Answer will be 9%
Because you have to divide 2250/25000= 0.09 and 0.09 is 9%
Because you have to divide 2250/25000= 0.09 and 0.09 is 9%