The food that is not traditional from Uruguay is:
Traditional Uruguayan meals.
Uruguayan food is widely linked to the consumption of meat, which is why many of its traditional meals are based on this food.
In Uruguay you can get a meat sandwich which they call "chivito," a cut of meat coated in flour and egg, which is later fried, called "milanesa" and a count of grilled meats called "asado."
However, "gnocchi" is a type of pasta that contains cheese, flour and basil or spinach, of course, its place of origin is Italy, not Uruguay.
Therefore, the only food mentioned that is not traditional to Uruguay is gnocchi.
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