Endothermic reaction
An endothermic reaction is those reactions that take up energy from the environment as that proceeds. The opposite is an exothermic reaction that gives off energy to the environment.
Explanation:
When cooking an egg you require energy to break down the interactions between the protein chains and atoms of the raw egg so they are rearranged into a cooked egg. This is akin to the denaturing of proteins. Cooking food helps ease their digestion. Because we need energy to break down the interactions and bonds of the proteins in the egg this is why we use fire in cooking. This is, therefore, an endothermic reaction.
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