After exposure to bloodborne pathogens, lather with soap for at least 20 seconds – make sure you wash all of your fingers and thumbs, between your fingers, under your fingernails, front and backs of your hands, wrists, and forearms.
How to wash hands properly?
- Turn on the water tap and wet your hands thoroughly.
- Use soap (1-3 mL) and lather very well. Lather with soap for at least 20 seconds – make sure you wash all of your fingers and thumbs, between your fingers, under your fingernails, front and backs of your hands, wrists, and forearms.
- Rinse thoroughly under clean, running water. Use a rubbing motion to remove all soap residue.
- Dry your hands with a paper towel, clean towel or use an air dryer. Note that there may be concerns about using air dryers and the potential for the moving air to spread viruses. Single use paper towels or clean towels are preferred.
- If available, turn off the taps/faucets with a paper towel (so you do not re-contaminate your hands).
- Protect your hands from touching dirty surfaces as you leave the bathroom. For example, use the same paper towel to open the door.
To learn more washing hands properly:
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